Showing posts with label compact grill. Show all posts
Showing posts with label compact grill. Show all posts

Weber 426001 Q 300 Propane Gas Barbecue Review

Weber 426001 Q 300 Propane Gas Barbecue
Average Reviews:

(More customer reviews)
I've had the Q300 for about 10 weeks and grilled on it 3-4 times per week. Grilled steaks, roasts, chicken (both direct and indirect heat), pork
loins, hamburgers and hotdogs and the Q300 handled it all.
Gets hot fast:
From start with both burners on high...3 minutes grill is at 310 degrees....7 minutes 400 degrees.....10 minutes 520 degrees....14 minutes maxes out at 590 degrees
I like to cook chicken and pork over indirect heat, so I really like having the two burners with separate controls. The larger burner runs the perimeter of the grill and a second, smaller burner, goes down the center.
Outside burner only (High)..maintains 400 degrees,(Low)..300 degrees
Center burner only (High)..maintains 300 degrees,(Low)..200 degrees
Both burners on (High)..maintains 590 degrees, (Low)..500 degrees
Heavy duty cast-iron cooking grates. Grates dimensions are 25" x 17.5".

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With dual burners, a large cooking surface and 21,700 BTUs of output, the Weber Q300 performs like grills twice its size. Combine its effiency-to-size ratio with top-end features such as a precision thermometer and one-touch ignition and you've got yourself one sizzling-hot value in a grill.Porcelain-enameled cast-iron cooking grate Cast aluminum lid and body with drip ducts Push-button ignition Uses refillable 20 ounces tanks (not included) Tall lid profile with built-in thermometer Glass-reinforced nylon frame with folding work tables and tool holders Bolts into stationary cart (included)

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Weber 566002 Q 220 Gas Grill Review

Weber 566002 Q 220 Gas Grill
Average Reviews:

(More customer reviews)
I bought this grill (online) to replace the latest in a series of disappointing (and increasingly expensive) backyard BBQ's that were costing me $100 worth of repair parts and considerable grief every year. Having had a single Weber charcoal grill for 25 years I knew they knew BBQ and quality. Reviewing the features of the Q series, it appeared to me ( as an engineer and discriminating BBQ'r,) that they had "a better idea. "
That said, the Weber web site is disappointing and tells you very little about the size and differences between the various Q series grills.
Ok, here goes.
My grill arrived standing on end in an apparent "rough delivery". Opening the box I saw that it was packed SUPER securely with multiple layers of form fit HD card/ fiber board. Impressive packaging. . No damage. From there it took all of 5 minutes to assemble. Two pins for the cover, two screws for the handle , a nut for the thermometer . ANYBODY could do this in 10 min (with no more than a screwdriver.) I got the Q 220 model which is their, higher end, mid sized portable. Overall closed size is 31" long x 16" wide (with the cover handle and hinges sticking out a few more inch's on each side . ). Closed height is approx 16" off the table/ground. Grill surface area is slightly football shaped and has a max dimension of 15"wx 21" long. The grill /grate itself is a 1 piece, massively heavy, ceramic coated cast iron with solid sections that protect the burner below from drippings (Very smart feature!) The cover of the Q220 is approx 7" tall in the center and includes a thermometer. (BTW, that similar in height as a 22" charcoal Weber and 1" taller than the 200) IMHO, the grill size is "just right" for a home grill that can still double for the occasional trip to the park or grandma's. It's still light enough for one person to carry @ 36# (w cyl) and small enough to get into your truck but big enough to grill for a extended family. ( It will hold about 12 ¼ # burgers (or 9 and 8 dogs) at one time. Just as important, the mass of the cast iron allows you to cook predictably fast and rotate food through with a decent rate/speed. The extra cover height makes it adequate to grill a whole chicken, ½ turkey or family sized roast.
As for performance, I was initially worried about the 12,500 BTU rating (which was 1/3 of my large grill.) However, with the combination of smaller cooking area , cast aluminum body and heavy grill, I'll tell you that this grill can bury the thermometer needle @ 600deg F in just 15 min after hitting the ( upgraded/more reliable) igniter . I.e. She gets HOT ! Cooking steaks seems to take ½ the time of even my stainless behemoth 42,000BTU BBQ.! Best of all when it's time to flip them, you still get that satisfying Sizzle that tells you the grill has enough reserve heat to sear the other side. ( Nothing worse than a baked $10 steak IMHO) The design is that good! One last note: The shape of the grill funnels all drippings to the easily removable /disposable waste pan. This makes the possibility of a flash fire (and /or dumping old grease everywhere ) much less likely.

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The Weber Q 220 gas grill has electronic ignition for easy, reliable lighting, an infinitely adjustable burner valve with a high-quality regulator, 2 durable Tuck-Away work tables with built-in tool holders (tools sold separately) which conveniently fold and store inside the grill, sturdy glass-reinforced nylon grill frame, cast aluminum lid and body, removable catch pan, a tall lid profile with a built-in thermometer, a large weather-resistant lid handle, a porcelain-enameled cast-iron cooking grate, and operates on a standard 14.1 or 16.4-ounce propane cylinders (sold separately).Includes Weber Q recipe booklet.Tubular stainless steel burner, 12,000 BTU-per-hour input, 280-square-inch total cooking area. Limited 5-year warranty.

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