American Kitchen AK-710 Tri-Ply Stainless Steel Cookware Set Review

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(More customer reviews)i bought this for myself for Christmas and it is awesome. i have been wanting a nice stainless steel set for over a year. last year i bought a small skillet (Marcus Samuelsson 10-Inch Stainless-Steel Skillet) in order to allow myself the opportunity to get used to cooking on stainless steel. it requires the use of lower heat and that was the most difficult part to get used to. my former cookware was Calphalon non-stick and the cooking temperatures are slightly higher.
these are easy to clean and store. before using for the first time, wash with warm soapy water and dry immediately. use a clean paper towel and rub some oil on the inside cooking surface (i used coconut oil). Allow cookware to cool completly before washing. i dry the inside with a paper towel and they reapply oil.
you can put these in the dishwasher, but i prefer hand washing. dishwashing may dull the shine of the pans, and since i hang my pots and pans, i prefer to keep the shine.
i bought this set because it is made in the USA and I have not been disappointed. Get yourself a set, you won't regret it.

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Made of gleaming stainless steel, this 10-piece cookware set offers stylish good looks and brings exceptional everyday convenience to the home kitchen.The collection includes a 2-quart covered saucepan, a 3-quart covered saucepan, an 8-quart covered stockpot, a 10-inch/3-quart covered sauté pan, an 8-inch open skillet, and a 12-inch open skillet.Use the sauce pans to make breakfast oatmeal or homemade marinara sauce or to boil noodles; the stockpot comes in handy when cooking a large batch of soup or stew; and the sauté pan cooks up one-dish meals like chicken and rice quickly and easily.Finally, the skillets provide wide flat bases and gently curved sides that allow for flipping omelets or sliding a grilled cheese sandwich gracefully from the pan to a plate.American Kitchen's Tri-Ply collection of cookware features a heavy-gauge encapsulated aluminum core coated in stainless steel for fast, even heating with no hot spots.Even more, its high-grade 18/10 stainless-steel cooking surfaces have been sanded seven times to provide a perfect surface for cooking.Double-riveted, stainless-steel handles come permanently attached to the pots and pans for safe, secure hold, while the included lids, each with a riveted loop handle, help trap in heat, moisture and nutrients.Made in the USA and oven-safe up to 500⁰F, the cookware can be used on all types of range tops, including induction thanks to the magnetic stainless steel, and cleans up effortlessly by hand or in the dishwasher.
What's in the Box 2-quart covered saucepan 3-quart covered saucepan 8-quart covered stockpot 10-inch/3-quart covered sauté pan 8-inch open skillet 12-inch open skillet

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